Ingredients

• For Salad

• 1 x 400ml can of black beans
  

• ½ red onion
  

• 10-12 cherry tomatoes
  

• 1 small bunch of fresh dill
  

• For Pesto

• 50ml extra virgin olive oil
  

• 1 handful of pine nuts
  

• 2 handfuls spinach
  

• 1 handful fresh dill
  

• ½ squeezed lemon juice
  

• 1 garlic clove
  

• Salt